Fried fish, served with a fresh garden salad, golden chips and tartare.

Crumbed chicken strips, served with fresh garden salad and golden chips.

Chicken Parma, tenders topped with Napoli, ham, béchamel and cheese served with a fresh garden salad and golden chips.

Calamari in citrus salt served with a fresh garden salad, golden chips and lime and garlic aioli.

Spaghetti bolognaise with toasted garlic bread