Fried fish, served with a fresh garden salad and golden chips.

Crumbed chicken strips, served with fresh garden salad and golden chips.

Chicken Parma,  tenders topped with napoli, ham, béchamel and cheese served with a fresh garden salad and golden chips.

Calamari, dusted with chefs spice mix served with a fresh garden salad and house made lime and garlic aioli.

Mussels cooked in napoli sauce with toasted bread